Fresh green tea, smooth texture and vegetal astringency, medium herbal.
The Camellia Sinensis leaf has been treated by processes in which the oxidation process does not start in its harvested leaves, it is stopped by heat and therefore maintains the greenness and fresh herbaceous notes.
Presentation of 30 grs
Amount for an infusion: 1 cup
Time of first infusion: 2:30 min.
Extra infusion: 30 seconds
Number of infusions: 3
Water temperature: 85° C
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